November Meeting- Sauced!

I see that I never commented on November's outing, apologies! Us ladies went out on the town and attended "Sauced" a "cocktail theater" show of sorts. Chef Nordo teamed with Murray Stenson of Zig Zag to provide interesting cocktails and nibbles during this tale of love, intrigue and libations.

The first drink served was called The Slippage.  Blanquette de Limoux sparkling wine and St. Germaine. Next up came The Secret Kiss AKA The Alaska:  Yellow Chartreuse and Pacifique Distillery Gin from Woodinville. 3rd in line was A Box of Nails AKA The Crumb Bum: Evan Williams Bourbon, Triple Sec and dashes of Angostura. Stirred, never shaken. For dessert there was a sweet chocolaty concoction called Nordo's Ephemera.

It was a fun evening and a chance to see a little theater which held our beloved booze in the spotlight!

(Thank you Tracey Meeker for the photo!)